Recipe for Peerkangai Nilakadalai Chutney / Ridge Gourd Peanut Chutney, a simple and tasty everyday chutney for idli and dosai. Recipe with video. Here is a simple everyday chutney made with ridge gourd, peanuts, and spices. This goes well with idli and dosai. Can be had with rice too. For the ridge gourd, I don’t peel the skin. I only remove the ridges with a vegetable peeler as they can be a little fibrous....
Pineapple Nendram Masala is a relish / accompaniment for a South Indian style lunch served with rice. This tangy, sweet and slightly spicy relish is a favorite at home. Recipe with video. The first time I tasted this beautiful relish was at Kappa Chakka Kandhari restaurant in Bangalore. I have tried to recreate the recipe at home as we like the relish a lot. I would not say that it tastes exactly the same but it’s pretty close....
This is another of my dad’s favorite dish . He used to have a job which required him to travel a lot and so my mom would make this for lunch whenever he was in town. My dad had a job that involved lot of travel and his eating habits were a little chaos. He suffered from haemorrhoid / piles for some time and she used to make this for lunch everyday for him during that time....
Churmuri | Street Style Masala Churumuri Recipe Churmuri | Street Style Masala Churumuri Recipe | Masala Mandakki | Puffed Rice Salad With Assortment OF Grated Vegetables Churmuri or churumuri as it’s called […]
Home Recipes Recipes Breakfast Soups and Rasam Snacks and Beverages Rice, Roti and Biryani Gravy, Kuzhambu and Dal Non-Veg Healthy Recipes Asian and Continental Baking, Sweets and Desserts Chutney, Pickles and Pastes
Recipe for Sorakkaai Thogayal | Bottle Gourd Chutney For Rice – An easy and quick side dish usually served with rice for South Indian Lunch or Dinner. Bottle gourd is a vegetable that is not liked by many due to its bland taste and texture. The best way to make use of this kind of gourd is to make them into a chutney. The chutney tastes really delicious and they are nutritious too....
Tasty recipe for air fried tandoori fish. Recipe with step by step pictures This is a very simple recipe for Fish Tandoori made in an air fryer. The same can be baked in an oven. I have given the details of both the procedures below. The fish comes out perfectly grilled every single time and the addition of cream and cheese in the marination makes it rich and finger licking good....
Recipe for Akki Rotti – Karnataka style flat bread made with rice flour and vegetables. Perfect for breakfast. Recipe with step by step pictures. My maid makes amazing Karnataka style akki rottis and I learnt this recipe from her. Akki Rotti is a staple in all Kannadiga homes. It makes for a heavy breakfast and its also healthy with all the vegetable fixings. Sometimes it also becomes a vehicle to use up the leftover cooked rice....
Recipe for Apple Fritters. Apple Bajji Recipe. Deep fried sweet fritters made with apples and spiced with cardamom. Step by step Video Recipe. This is an easy and quick recipe that is perfect for an after school snack and can be put together in under 15-20 minutes. Here is the video of the recipe Peel and core the Apple. Set aside. Any kind of firm apples will work for this recipe....
Recipe for bas saaru and palya. Curry made with veggie stock and vegetable stir fry. Karnataka style bas saaru and palya recipe. This recipe is again from my sister in law Maithra who makes really tasty Karnataka style dishes. This is a staple at her house and my husband was bowled over by the taste when he had it last time at her place. He simply loves her food. I had to get the recipe and add it to our daily recipe repertoire....
Creamy Greens and Tofu Power Bowl This Creamy Greens and Tofu Power Bowl is a wholesome, under-500 calorie meal with the perfect balance of protein, carbs, and healthy fats. With 19.7g […] Jaya Aunties Mutton Biryani with Coconut Milk Recipe for Jaya Aunties Mutton Biryani. A family recipe. A rich mutton biryani made with homemade masala paste, coconut milk and spices. Recipe with video. […] Soya Biryani Recipe, Soya Kheema Biryani Recipe for South Indian Style Soya Kheema Biryani....
Muttai Beanskai | French Beans With Eggs I truly enjoy the enthusiastic way Shankar shares his Sunday sapadu on his page. His vibrant storytelling, delicious recipes, and light-hearted moments with his team […]
Sorakkai Thogayal | Bottle Gourd Chutney For Rice Recipe for Sorakkaai Thogayal | Bottle Gourd Chutney For Rice – An easy and quick side dish usually served with rice for South Indian Lunch […]
Its been really quiet here at Kannamma Cooks for the past few weeks. We just moved from Hong Kong and we are now settling down in Bengaluru. I have moved 7 homes in the past 10 years. Now, that’s not COOL at all! My friends make fun of me saying that Vinodh takes me on yearly vacation to different places. I am finally happy to be back in Bangalore and we are slowly settling down....
Recipe for carrot raisin muffins. Muffins made with 100% whole wheat flour. This recipe is refined sugar free and uses jaggery for sweetness. Its egg-less, dairy free and vegan. Healthy breakfast muffins recipe. These breakfast muffins are so so good!!! Its made with 100% whole wheat flour (atta) and is refined sugar free. I have used jaggery and raisins to sweeten them. Its also egg-less, dairy free and vegan. This recipe makes 12 jumbo muffins and one muffin will fill you up along with some fruits in the morning....
Recipe for Chicken Salna Madurai style. Spicy Salna – Perfect side dish for Parotta and Dosai. Recipe with step by step pictures. Parotta with Salna is a comfort food for a lot of us Tamilians. Salna is nothing but a thin gravy usually made with meat stock. The crispy and fluffy parottas dunked in salna is what food dreams are made up of for a lot of us Tamilians. Usually in restaurants, its made with stock and a ground paste of cashew or peanuts or both....
Chow Chow Poriyal (Thoran) / Vegan Chayote Squash Stir-fry. Easy and healthy South Indian Tamilnadu style recipe for Chow Chow poriyal / thoran without coconut. Steamed Chayote squash tempered with indian spices. Includes step by step pictures. This is an everyday Chow Chow Poriyal / stir-fry recipe. The vegetable is first steamed and then tempered the Indian way. It makes for a quick, easy side-dish and can be served with roti or rice....
This is my son approved doughnuts recipe. We have made this together so many times and this is his absolute favorite. There are a few tips and tricks to a good doughnut and its all about the dough. I have made this doughnuts for my friends, I have made it for my family, and most importantly, I have sold hundreds of them at my bakery which is now closed. This is the only recipe I use for doughnuts....
Eggless 1 Minute Microwave Chocolate Mug Cake Quick and easy 1 minute chocolate dessert fix. This is the moistest eggless microwave chocolate mug cake you will ever have. This is the perfect Mug Cake recipe for that dessert fix or a midnight craving. This Mug Cake recipe is moist, easy and eggless too. This Mug Cake recipe is no way dry like other mug cakes. It has an amazing texture to it....
Fermented Ragi Dosa South Indian fermented Ragi Dosa recipe made with whole Ragi millet and Urad dal. Healthy millet dosa. With step by step pictures. Having Idli / Dosa batter at home equals peace of mind. It comes in handy whenever you are running late, tired, not in a mood to cook, busy…… Here is how to do an awesome fermented Ragi dosa batter with Ragi Millet. I use whole Ragi and not Ragi flour....
