Recipe for spicy fish thokku. Tamilnadu style meen thokku recipe. Recipe with step by step pictures. I have used tuna fish for making the fish thokku today. Its called in Tamil as Soorai. சூறை மீன். Tuna is a very firm fish and is perfect for this dish as the pieces holds well together. Here is how to do the fish thokku. First lets marinate the fish. Take a bowl and add in the red chilli powder, turmeric powder, red chilli flakes, vinegar and coconut oil....
Guava Chutney Recipe Recipe for South Indian style Guava Chutney for idli and dosa. கொய்யா சட்னி செய்வது எப்படி. Recipe with step by step pictures. This recipe is from […]
Healthy Recipes Poriyal /Stir-fry Air Fryer Recipes Healthy Meals Healthy zero oil snacks Millet Recipes Salad Whole Grain Vegan Recipes
Understanding Day Trading in the Cryptocurrency Market Understanding day trading in the cryptocurrency market requires a grasp of both the strategies involved and the unique characteristics of this volatile environment. Day trading refers to the practice of buying and selling assets within a single trading day, aiming to capitalize on short-term price movements. Unlike long-term investing, which focuses on holding assets over extended periods based on fundamental analysis, day trading relies heavily on technical analysis and market trends....
Recipe for Kathirikkai Ellu Thuvaiyal – Aubergine Sesame Mash. Perfect side dish for idli and dosai. Recipe with step by step pictures. The idea for this thuvaiyal / chutney came from the ever popular middle eastern aubergine dip, Baba Ghanoush. Baba Ghanoush is made with Aubergines, Tahini (sesame paste), garlic and spices. These ingredients are so familiar and we use it extensively in Tamil style cooking too! My son doesn’t like the texture of aubergines at all....
The olden day Chettiar community was a very affluent community and traded all over the world. The community had trade as far flung as Rangoon (Current day Myanmar) to Singapore. They brought back a lot of things from their travels which included exotic ingredients as well. Black rice is a very popular ingredient in South Asia and it must have found its way into the Chettiar households through these routes....
Recipe for spicy Madurai Potato Masala, Kizhangu Pottlam with step by step pictures. I first came across this dish in Rakesh Raghunathan’s Sutralam Suvaikalam show. He is one of my favorites. First time in the Madurai Nei mittai kadai episode and for the second time recently in the Nagapattinam halwa kadai episode. The small little packets of spicy potatoes packed in Mandharai leaves are sold during lunch. Its also interesting that sweet shops sell these spicy potatoes....
Are you tired of the same old recipes and craving a burst of flavors? Look no further! In this article, we have an exciting culinary adventure lined up for you with the recipe for Mexican Rice Stuffed Peppers. This dish is a delightful combination of spicy chiles and Mexican rice, bringing together the best of both worlds. Whether you’re a fan of Mexican cuisine or simply love exploring new flavors, this recipe is a must-try....
Recipe for Mulai Keerai Poriyal – முளைக்கீரை. Green amaranth leaves stir fry recipe. Recipe with step by step pictures. Mulai Keerai is a type of slender amaranth leaves that’s used in lentils, mash and stir-fry. Today I made a basic Tamil style poriyal / stir-fry using Mulai Keerai. The same recipe can be made using any kind of greens and it works really well. Here is how to do a basic stir-fry....
I posted the recipe for Beans Usili sometime back. I adapted the recipe to make this murungai keerai usili. It works so well. The addition of shallots adds a nice flavor to the dish. I think garlic and murungai keerai are made for each other. Even though there is no garlic used in traditional usili recipes, I have used it in copious amount for this recipe as it just works so well with the greens....
Recipe for Spicy South Indian Tamlinadu Style Murungakkai Kara Puli Kuzhambu. Drumsticks in tamarind gravy. When I was young, me and my friends would never play near a drumstick tree. We were all made to believe that the tree hosts ghosts at night time. We would just never go near them. This is a very widely believed superstition all over Tamilnadu. It is also believed that eating drumsticks increases libido in men....
Are you thinking of trying out Indian cuisine? Read this article to know what delectable Indian dishes you have to try at least once in your lifetime. Indian food is well known for its amazing flavors, exotic spices, and heartiness. Exploring the phenomenal flavors of Indian cuisine is an exhilarating experience. Your taste buds will be in shock and joy as soon as they encounter the rich curries and the versatile palate of Indian cuisine....
This is a very easy mutton kurma that can be put together in minutes. The addition of coconut makes the kurma very rich. I like to use both green chillies and red chilli powder for this recipe. It adds a nice flavour. Here is how to do mutton kurma Tamilnadu style. Take all the ingredients listed under “for the pressure cooker” in the ingredients list and add it to the cooker....
Broccoli Palak Paneer Indulge in a nutritious and mouthwatering Broccoli Palak Paneer that can be prepared in under 30 minutes, making it an excellent choice for those busy […] Malai Ladoo Recipe Its festival time again and its time for sweets and celebration. This Malai Ladoo is a very easy beginners recipe. There are just two main […]
Chicken Palav | Dhonnai Biryani Recipe Chicken Dhonnai Biryani is a beloved Karnataka specialty, made famous by the iconic military hotels of Bengaluru. Unlike the traditional layered biryanis, this version is […] Dal Khichdi Recipe with Veggies Dal Khichdi Recipe | Moong Dal Khichdi Recipe Made With Loaded Vegetables | Healthy Recipe Recipe for Dal Khichdi made with moong dal, rice and […] Burnt Garlic Fried Rice, Garlic Fried Rice Recipe Burnt Garlic Fried Rice....
Rottu kadai kalan recipe Tamil style. Coimbatore road side kalan recipe. Popular street food recipe. Kovai style kalan recipe with step by step pictures. How to prepare Rottu kadai Kaalan Masala / Roadside Mushroom Masala recipe. Recipe made with mushrooms and cabbage. This is the legendary street food recipe from my Coimbatore called the rottu kadai kalan. Kalan is mushrooms. Though the name says kalan, its made with a combination of cabbage and mushrooms....
Recipe for traditional kongunad style selavu aracha kuzhambu. செலவு அரைத்த குழம்பு. Selavu Kuzhambu is a kongunad specialty made with spices and aromatics. Recipe with step by step pictures. When I posted the recipe for selavu rasam , a dear reader Priyadarshini, sent me her amma’s recipe for selavu aracha kuzhambu (curry made with ground spices). She sent me a detailed written recipe and I was so happy to receive it....
Even though ready made sprouted mung bean is easily available, sprouting mung bean is one of the most easiest things to do at home. One does not need any special equipment to do this. This method works well for mung beans – moong beans. Traditionally they would allow the mung to sprout on a tied muslin cloth. I have even made it simpler by eliminating the cloth method. A simple bowl just works fine....
Looking for a healthy and delicious meal that’s quick and easy to make? Look no further than this steamed fish with vegetables recipe! This dish is perfect for anyone who wants to eat healthily without sacrificing taste or flavor. Ingredients To make this dish, you’ll need the following ingredients: 2 fillets of white fish (such as cod, haddock, or tilapia) 1 carrot, sliced into thin strips 1 red bell pepper, sliced into thin strips...
Sulaimani is a Kerala style black tea infused with spices and lemon juice. Traditionally, its served after a heavy meal as Sulaimani is believed to aid in digestion. It was also made famous by the movie Ustad Hotel where the grand father says that a little bit of mohabbat – love is added to every cup of Sulaimani and that’s what makes it extra special. I was introduced to this by a friend Varuna Yoganand....
