
Kongunadu Pongal Patti Kuzhambu
Recipe for traditional patti kuzhambu made during pongal celebrations in the region of Tamilnadu. Traditionally the kuzhambu / curry is served for lunch with rice. […]

Murungai Keerai Poriyal | Drumstick Leaves Stir-fry (Vegan)
Murungai Keerai Poriyal | Drumstick Leaves Stir-fry (Vegan) South Indian Healthy and easy to make Murungai keerai poriyal – Drumstick Leaves Stir-fry . This vegan […]