Healthy Meal Bowl – Hot Chicken Stir Fry With Veggies And Brown Rice | How To Cook Brown Rice In Cooker. We are going to make Hot Chicken Stir Fry With Veggies And Brown Rice and it’s not just healthy, it’s really delicious too. Velveting the chicken Velveting is the process of passing the marinated meat (mostly lean cuts of meat) briefly in oil or water. This process keeps the meat tender, juicy and moist....
Baked Broccoli Nuggets recipe. Easy and Healthy school lunch box snack idea. 5 ingredient recipe. We call it as HULK green nuggets. Kid friendly food. When my son was in preschool, he had a very good friend called Jeremy. They both were like buddy buddies. They used to eat their lunch sitting next to each other, share their lunches, sleep next to each other during nap time, be there for each other the whole day at school....
Instant Millet Dosa prepared from dosa mix made at home from scratch. Video recipe. English – Sorghum , Hindi – Jowar, Tamil – Cholam, Telugu – Jonna, Kannada – Jola, Malayalam- Cholum Here is the video of the recipe Method: Take a bowl and add in all the flours, spices and the salt. Add in the water. Mix well to form a batter. Easy Peasy! The batter is done. At this stage, the batter can be made into dosas immediately....
Creamy Greens and Tofu Power Bowl This Creamy Greens and Tofu Power Bowl is a wholesome, under-500 calorie meal with the perfect balance of protein, carbs, and healthy fats. With 19.7g […] Cajun Chicken Alfredo – Spaghetti in Cajun spiced Alfredo Sauce The very important ingredient in Cajun Chicken Alfredo is blackening spice mix. I use store bought blackening spice mix. Its sold as Cajun spice mix […]
Recipe for Italian Spring Onion Frittelle. Adapted from Chef Mario Batali. With step by step pictures. Italian Spring Onion Frittelle – I am always looking for easy recipes for snack time. Something quick and something that can be put together in under 10 minutes. Spring Onion Frittelle is one such recipe. This recipe is from the great Italian American Chef Mario Batali. In his Batali brothers cookbook, he says “These easy little scallion pancakes take less than 10 minutes to make, and the batter is a super delicious vehicle for any small bits of leftover vegetables from the night before....
Recipe for kuska, tamil hotel style kuska rice recipe. Kuska gravy made with homemade chicken stock made from scratch. Kuska / kushka – The tamil style kuska recipe is usually understood as biryani minus the meat. In many restaurants its often referred as MT-Biryani (empty biryani). This kuska recipe uses homemade chicken stock to flavour the rice. The stock is used for making kuska while the meat is shredded and made into pichi potta kozhi or pepper chicken....
Recipe for an easy tempered idli flavoured with lemon / lime juice and spices. Perfect for busy mornings and to pack for school lunch box. Presenting an easy and straightforward recipe for lemon idli, prepared with steamed button idlis. In case you’re using regular-sized idlis, ensure they are cut into uniformly sized pieces, allowing the masalas to coat them evenly. This delightful dish can be prepared in less than 15 minutes, making it an ideal recipe for hectic mornings....
Recipe for Mangalorean Fish Curry / Mangalore Style Meen Gassi Recipe made with coconut milk. Fish Gassi Recipe. This is a very simple recipe for Mangalore style fish curry. The star ingredient in the recipe is the masala powder made with Byadagi chillies. The flavour and colour the chillies impart cannot be beat. Here is how to do the curry. Heat coconut oil in a pan and add in the minced ginger, and curry leaves....
My aunt Sarasu Athama is the queen of rasams in my family. She is the only daughter to my grand mother. My Paati had 5 sons and then Sarasu Athama. My dad, my chitappas and periyappas (uncles) go crazy for her Rasam. மிளகு ரசம் , Milagu Rasam is very comforting for people with cold and fever. This is a very mild version with the addition of little lentil. Its perfect for kids when they are down with fever or a cold....
Muttai Kuruma – How to make Tamilnadu style Muttai Kuruma – Egg kuruma – Egg Curry – 10 minute Recipe This is an easy and quick 10 minute muttai kuruma made using home made curry masala powder. Here is the recipe for homemade curry masala powder. The powder is very versatile and can be used to flavor kurmas, chicken and meat dishes. This muttai kuruma is a part OPOS Recipe – One Pot One Shot recipe....
Indulge in the delightful flavors of this Tamil style Egg Curry! A fusion of aromatic spices and creamy coconut, this dish is a burst of taste that pairs perfectly with steamed rice. Spice up your mealtime with this flavorful delight! Here is the video of how to make Muttai Puli Kuzhambu | Egg Curry In Tamarind Sauce | Tamil Style Egg Curry Recipe | Easy Everyday Recipe 2 tablespoons peanut oil 1/4 teaspoon mustard seeds 1/4 teaspoon cumin seeds 2 dried red chilies 2 sprigs curry leaves 1 cup chopped onions 2 green chilies 1 teaspoon crushed garlic 1/2 teaspoon turmeric powder 1 teaspoon red chili powder 2 teaspoons coriander powder 1/4 teaspoon asafoetida 2 tomatoes, chopped 1 teaspoon salt 1 small piece of tamarind (about the size of a gooseberry) 1 cup hot water 1/3 cup fresh shredded coconut 1 cup water 4 hard-boiled eggs 2 sprigs of coriander leaves...
Recipe for mutton elumbu rasam. Mutton broth simmered to a thick soup with home made masala powder. Very comforting recipe for cold and nasal congestion. மட்டன் எலும்பு ரசம் Mutton rasam is a very simple and very comforting recipe served when someone in the family is down with cold or a nasal congestion. Its usually served as a soup or mixed with rice and served as rasam rice. It tastes heavenly when mixed with rice....
Recipe for Kari Dosai using Mutton sukka. Recipe inspired from Simmakkal Konar Kadai, Madurai. With step by step pictures and video. The first time I had Kari Dosa was in Simmakkal Konar Kadai in the early 2000’s. My brother had just returned from USA for vacation. We went on a spiritual tour to Trichy, Thanjavur and Madurai . My dad was travelling, so it was just the three of us (mom, me and bro), as it was most of the time....
Recipe for Andhra style Palak Pappu made with moong dal. Lentil curry made with spinach, dal and spices. Perfect side dish for rice. With step by step pictures and video. This is my style of everyday comfort food. Palak dal / pappu, rice and a little drizzle of ghee. Its easy, delicious and we south Indians can have this every single day with rice. Just this and an appalam/papad on the side makes it a complete meal....
Paneer Bhurji, Paneer Bhurji Recipe, Scrambled Paneer recipe. Easiest and most flavorful Paneer Bhurji recipe. Can be made in under 20 minutes. Indian scrambled cheese recipe. Perfect for breakfast or as a side dish for roti / chapati. “Life is great. Cheese makes it better.” Paneer Bhurji – Indian scrambled cheese is such a clever idea stolen from scrambled eggs. It makes a great breakfast, a perfect accompaniment and its the easiest to put together....
Recipe for Parangikai Rotti – Pumpkin Paratha made with grated pumpkin, spices and whole wheat flour. Recipe with step by step pictures and video. Pumpkin is one of our favorite veggies at home sans my son. He detests it with force. Pumpkin that comes from Coimbatore is sooooo damn tasty. I can never get the same taste from the ones we get here in Bangalore. Next time you travel via Coimbatore, pick up some yellow pumpkins called as arasanikkai locally....
Recipe for pepper dal. Moong dal tempered with freshly ground black pepper and spices. Very comforting for cold and flu. Recipe with step by step pictures. Its the falling sick season here in Bangalore and my husband has been down with a severe sore throat. I made this dal and he thoroughly enjoyed it. The dal loaded with pepper and turmeric is so comforting to eat with rice or idli....
You may buy their products HERE! Sesame Oil My favorite among all kinds of oil has to be this sesame oil. Sesame is an important seed used in Tamilnadu cuisine. Sesame and its oil is very traditional in this part of the world. Sesame is called as எள் (Ell) in tamil. Sesame oil was referred in olden days as எள்நெய் (Ell Nei). Ell meant sesame and Nei meant fat. Later on the name எள்நெய் (Ell-Nei) became எண்ணெய் (Enn-Nei)....
Kalkandu Pongal Recipe, Kalkandu Sadam This is a very easy recipe for making pongal using Kalkandu (rock sugar). The addition of milk makes the dish so creamy! We will be […]
Recipe for Middle Eastern Style Shakshuka Recipe. Breakfast Shakshuka. With step by step pictures. I love eggs for breakfast. This is a middle eastern breakfast dish with eggs poached in a tangy tomato sauce. Everyone loves Shakshuka at home. What I love about this dish is that it can be put together in minutes and all it needs is some toasted bread to dunk in to. Here is the recipe....
