Kerala style Recipe for Appam Vegetable Stew made with coconut milk. Appam married two women in life. The first lady being Vegetable stew and the second lady being the sweet coconut milk. Here is the recipe for easy and simple Vegetable Stew. Vegetable stew and appam is one of the best breakfast dishes ever. This vegetable stew has a very mild flavor and is so good to have with appam or idiyappam....

A Comprehensive Look at the 1Win Casino App for Indian Players The 1Win app provides an engaging and user-friendly platform tailored to the needs of Indian players. Incorporating both a robust sportsbook and an exciting online casino section, the app ensures that users can access a wide variety of gambling options all in one place. From betting on cricket to spinning the reels of popular slot games, it caters to diverse preferences while maintaining a sleek and accessible design....

Churmuri | Street Style Masala Churumuri Recipe | Masala Mandakki | Puffed Rice Salad With Assortment OF Grated Vegetables Churmuri or churumuri as it’s called is a perfect snack / salad made with puffed rice and an assortment of grated raw veggies. It’s a popular street food across South India. It’s perfect for that evening hunger pangs and is also vegan and gluten free. This is a very easy recipe and can be put together within 15-20 minutes....

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Recipe for Dhaba style Palak Paneer gravy. A popular side dish in restaurants usually served with Naan, roti etc.. Recipe with step by step pictures. I have already shared my simple version of Palak Paneer made with just 5 ingredients. Here is the link for the same. https://www.kannammacooks.com/6-ingredient-palak-paneer-spinach-cheese-curry/ While I always make my easy Palak paneer recipe that is perfect for everyday cooking, this recipe is rich and reserved for days that includes indulging....

Egg Bhurji – Indian Scrambled Eggs. Egg Bhurji Muttai podimas – Easy and quick spicy Indian style scrambled eggs. With step by step pictures. This is our family’s favorite Sunday dish. Just chop all the ingredients finely before you start. Its very easy to make and can be put together in less than 10 minutes. I like to add asafoetida / hing to my eggs. Renowned Indian cookbook author Madhur Jaffrey says that asafoetida is kind of like truffles....

Fish is something we do at home often. This is an easy every day fish curry that can be made in minutes and its perfect for the weekdays where time is a crunch. Its getting hot and very humid these days in Hong Kong and I have no energy to sweat it out for long hours in the kitchen after a long day. This fish curry in coconut milk makes it for an easy week night dinner....

Green Tomato Chutney, Thakkali Kai Chutney Recipe for green tomato chutney. Spicy chutney made with unripe tomatoes. Thakkali kai chutney recipe with step by step pictures. I got this recipe from […]

Recipe for Kalan Pattani Kurma | Mushroom Green Peas Kurma Recipe. A rich kurma recipe that goes perfectly well with chapati or roti. Kalan Pattani Kurma is a south Indian Tamil style kurma recipe made with mushrooms and green peas. The veggies are cooked in a tomato based curry and finished with cashew coconut paste. This is a thick creamy gravy that goes perfectly well with chapati or roti....

Recipe for traditional kammanchoru made with pearl millet. Recipe with step by step pictures and video. Kambu rice aka Fermented Bajra. Kammanchoru is a traditional recipe made in the Kongunadu region. Kambu aka bajra / pearl millets are used for making this recipe. The millets are first soaked briefly and then ground to a coarse powder. The millets are usually ground in a “ural-ulakkai” / stone mortar. It can be very laborious and time consuming to make it in the stone mortar....

Recipe for chicken soup made with chicken stock made from scratch and chicken and egg stir fry. Recipe with video “Kozhi Soup And Muttai Kari” is an easy and perfect two-in-one recipe that combines the flavors of chicken stock in a delicious soup, while the shredded chicken is transformed into a flavorful, peppery stir-fry, complemented by scrambled eggs. The addition of eggs to the chicken is a brilliant concept, as it not only enhances the volume of the stir-fry but also provides a delightful contrasting texture....

An easy and delicious recipe made with cooked rice, herbs, spices and veggies. An excellent way to use leftover rice. Here is a delicious way to use up leftover cooked rice. This recipe for akki roti / cooked rice roti comes together in no time and makes for a perfect breakfast. This is a regular at home. Many times, I make extra rice just to make akki rotis for breakfast....

Make soft Idli using Idly Rava or Rice Rava – Mixie / blender Method. Fool proof recipe for making batter from scratch that will produce the softest idlis. Recipe for idly dosa batter. Fermentation of Idli batter is carried out largely by lactic acid bacteria. Not yeast. There are two kinds of lactic acid bacteria. Homofermentive and heterofermentive. Homofermentive lactic acid bacteria produces only lactic acid. Heterofermentive bacteria – the Idli bacteria (Leuconostoc mesenteroides) produces carbon dioxide in addition to lactic acid....

Mushroom Salna – Recipe for home-style Mushroom Salna. Perfect side dish for parotta or chapati. Madurai style Mushroom Salna. Recipe with step by step pictures and video. This recipe again is from our friend Karthi’s mom Manju Auntie. We all call her “karti amma” or karti’s mom. Manju auntie cooks some of the most flavorful homestyle dishes. She is from Madurai. She cooks with so much enthusiasm and there is a feast waiting if she is in the kitchen....

Recipe for pattani saadam made with a roasted lentil spice masala. One pot recipe. Perfect for lunch box. Recipe with step by step pictures and video. This family recipe is from the home of my friend Seethalakshmi. We started our careers from the same bank a long long time ago. She runs a wonderful page (my kitchen my recipes) where she shares her homestyle recipes that I really look forward to read....

Moong dal is my husband’s favorite lentil. I have shared a lot of recipes using green moong dal like Moong Dal Masiyal , Moong Dal Upma , Moong Dal Vadai , Moong Dal Sambar to name a few. Pesarattu dosa is made with moong dal. This dosa does not need fermentation like the traditional dosa . With a little planning, breakfast or dinner can be made in a moments notice....

As others have mentioned the older version was very user friendly to save in favourites & to search for the needed recipes.This one is complicated & no option for favourites.It would be of great convenience if u at least bring in the favourites option.

Finally a big hyper-mart in Bannerghatta road with ample parking space. Now that’s a deal right. SPAR India Hyper market has launched their new store at the Vegacity Mall. I live in Bannerghatta road and I really wanted to check out the place. It was the Bhogi day of 2018 and I did not expect the store that was inaugurated just a few days back to be so well stocked and people were already flocking to the store....

Recipe for Goan Ros Omelette made with Mushroom Xacuti Gravy. Recipe with step by step pictures and video. Ros Omelette is a classic Goan breakfast dish. Ros / Ras means gravy. Omelettes are served with leftover gravy from dinner (usually chicken xacuti gravy) and Pav. This is a very popular street food in Goa. Instead of the chicken xacuti (pronounced as shakuti / chacuti), I made a mushroom xacuti. Xacuti is a Goan style spiced coconut curry....

Soya Chunks Biryani | Meal Maker Biryani Recipe – Recipe for simple soya chunks biryani made in the pressure cooker. This biryani is made with coconut milk , onion and garlic paste. This recipe for Soya Chunks Biryani does not use curd. Home style Recipe with step by step pictures / images and video. Here is a detailed step by step video of how to make Soya chunks biryani / Meal maker biryani...